Stratification, Germination And Climate Change

We are finally getting a bit of snow here in the Portland metro area. Snow levels are quite meager; it's as if someone decided to bake a cake and got very stingy in applying the frosting. Today our snow is melting as soon as it hits the ground. By Wednesday, there will be very little evidence that it snowed at all here.

Otherwise, the snow drought of 2011 seems to be continuing into 2012 throughout the Pacific Northwest. We probably won't see any more snow this winter. This same snow drought has also affected most of the United States and Europe. A mounting body of increasingly plain evidence continues to point to a deranging global climate, a climate that is being wrecked by human activity.

In response, someone recently wrote a somewhat denialist piece about weather in Maine. In his piece, he wrote that “a little global warming would be a gift for Mainers paying for heating oil. Somewhere in New England, the climate may actually improve because of greenhouse gases.” It seems odd that this guy's piece made it onto the Energy Bulletin website, but then they've done a few odd things over the last several months, such as publishing Tea Party propaganda and articles by shills praising Ron Paul.

Being the contrarian that I am, I thought I'd point out a few disadvantages of anthropogenic (man-made) climate change. I'd like to point out something else as well, namely, that while most mainstream media either does not acknowledge climate change at all, or relegates its worst effects to a time frame around 100 years from now, I think we can start looking for serious adverse effects right now.

One of the adverse effects I see – a phenomenon that is probably starting to affect us now – regards the effect of warmer weather on seed germination of valuable trees, shrubs and other plants. Right now I have in my refrigerator a packet of currant seeds. The planting instructions on the currants say that to prepare them for planting, I am supposed to stratify them by leaving them outdoors in pots all winter or by putting them in the fridge for at least 60 days prior to planting. Last winter or the winter before, I would probably have left the seeds outdoors. This winter I was not certain that the weather would be consistently cold enough for successful stratification. Hence, the fridge.

Cold stratification is necessary for a number of plants of economic, agricultural and medicinal interest. Echinacea, evening primrose, and a number of other medicinal perennial herbs and flowering plants all require a period of cold stratification to achieve a high degree of successful germination. Without this cold stratification, most of these seeds will not germinate. This also applies to fruit-bearing shrubs such as juneberry, pawpaw, quince, crabapple, and the shrubs of the hawthorn family. Some species of maple trees also require cold stratification for successful germination. Speaking of trees, there are several species of stratification dependent trees that, while not useful to humans for food, are useful for their wood. Interestingly, some of these trees and shrubs are native to the American South, and typically require a few months of temperatures averaging around 40 degrees Farenheit for successful germination of a large portion of their seeds.

This brings up a pertinent question, namely, how man-made climate change will affect the continued cultivation and survival of these plants. As I said earlier, it's something to worry about right now. Some other questions:

• What non energy-intensive processes can be used in place of cold stratification where the climate is becoming too warm to guarantee successful germination of valuable cold-dependent seeds? (We can't rely on refrigerators forever.)

• How will agricultural and horticultural climate zones evolve and shift over the next ten to fifteen years?

• How will man-made climate change affect small farmers and urban gardeners over the next ten to fifteen years?

• Is there any research being done, either by formal institutions or by talented, well-organized volunteers and amateurs, to formulate and document effective adaptive strategies for small farmers and urban gardeners to employ over the next ten to fifteen years?

These questions can serve as a homework assignment for some enterprising souls. I'd tackle them myself, but I am already teaching one class and preparing to teach two others, so I'm about as busy as a cat with a long tail in a room full of rocking chairs. Maybe I could threaten to interview an urban farmer to find out how he would answer these questions. That might provoke someone over at the Energy Bulletin website to try to beat me to the punch. If I were beaten to the punch, it wouldn't break my heart. (It might also make up for some of the er, recent er, lapses on that site.) These questions are too important for one person to sit on them. Failure to consider these questions might leave more than a few of us without much to eat for dinner over the next several years.

Chickens for Poor People

I'm working on a research-heavy post, but it's not quite ready. The information contained therein will be bad news to some folks (maybe quite a few folks), but then again, a lot of news about the world seems very bad nowadays. Anyway, I've been a bit busy – so here is a short (and hopefully somewhat lighter) post for this week.

An urban gardening education outfit called Growing Gardens hosts an annual “Tour de Coops” as part of their program of promoting urban chicken-keeping in Portland. The Tour de Coops originally started out as a bicycle tour of various local chicken-keeping homes, but has since grown geographically to the extent that many people drive from house to house to view chicken coops. Around a year and a half ago I started building a chicken coop in my back yard, thinking I could knock out the project in a few weeks. But my life got very busy and I quickly ran out of inspiration as I remembered the warnings I had heard in the chicken-keeping classes I had attended – warnings which distilled in my head into the message that “you must do everything just right or your birds will die!!!”

“How do you build a coop just right? What does just right look like?” I wondered. So I bought a book of chicken coop plans and I thought back to the chicken coops I had observed during the Tour de Coops which I had witnessed. As I sought to implement the things I had observed, I couldn't help but notice how much money I was dropping at Home Cheapo for what seemed to be the requisite building materials. The plan I chose from the book I bought seemed to me to be very basic, yet it was still more elaborate than I would have liked. At times I fumed about the potential cost per egg over the lifetime of my coop.

That got me thinking about the various coops I had seen during the Tour de Coops I had witnessed, as well as the general tone of the chicken-keeping classes I had attended. A large number of the coops I saw on tour and in class were, shall we say, palatial, with electric lighting, ventilation (and maybe even heating in one case), and all built by yuppie or post-yuppie types who viewed their birds as cute, affectionate members of their extended family. (How is a full-grown chicken “cute”?) “Where do you find the time or energy to build all that?” I wondered.

Immigrants and people outside American upper middle-class culture tend to view these things very differently. When I told some of my immigrant friends about my chicken coop project, almost all of them asked why I didn't just pick up a coop for free from Craigslist. Only one of them has built anything that is anywhere near as elaborate as coops, American-style seem to be becoming. But that's not the best part. After I started my coop, I noticed during my travels on bicycle that several back yards had birds who were housed in very simple boxes with chicken wire on their fronts. I kept thinking, “I could have done that!”

All of which brings up an uncomfortable observation. It seems that many who have been thoroughly marinated in American upper middle-class culture have a fundamental blind spot when it comes to trying to do anything simply and frugally. Some of us who look for strategies for sustainable living render those strategies unsustainable by turning those strategies into status symbols. So we have “fair trade” coffeehouses, sanctimonious hybrid vehicle owners, people who browse issues of Real Simple whenever they visit Whole Foods Market, people who try to balance stressed-out materialism with a few hours a week at a yoga studio, people who build chicken palaces with full utility hook-ups in order to make a statement about “sustainability,” people who take their cars to a Tour de Coops. And we have whole industries devoted to catering to the self-image of these people.

What's needed is chickens for poor people – along with a truckload of other survival strategies for people who have fallen (or have jumped) off the upper middle-class train. (There are more of us each day in this country.) We also need competent teachers of these strategies. Some of the coops featured in the Tour de Coops may lately have been sending the wrong message. Growing Gardens will probably never read this post of mine, but if they do, I hope they will bear with a bit of gentle constructive criticism from a friend.

"Path to Freedom" On Probation

It came to my attention recently that "Path to Freedom," the urban homesteading project of Jules Dervaes and his family, has made some enemies in the urban homesteading/self-reliance/collapse preparedness communities. It seems that the Dervaes family has submitted for trademark registration several phrases commonly used by writers, thinkers, educators and other activists in the preparedness community. Not only have these phrases been registered as trademarks owned by the Dervaes family, but according to at least one source, the Dervaes family has begun sending cease and desist letters to Internet writers who use these phrases, as well as local volunteer urban food gardening teachers.

If these things are true, it would be a big disappointment - yet it would not be entirely unexpected. Many of those who are interested in urban farming and simple living are trying to escape a dominant, predatory economic system. It makes sense that those who rule that system would try to block the exits - or, perversely, try to charge escapees some sort of fee in order to use the exits. In my mind, Jules Dervaes and his family used to stand as a model for people who are trying to escape from a dominant, exploitative system into a more equitable way of life. Now it seems they are trying to cash in on the system they claim to be rejecting. One may as well try to collect rent from people who watch the sunrise. If that's what Jules Dervaes and his family are up to, it's unethical and immoral.

It may also cost him big time. I have written him an e-mail asking him about these things. If I don't hear back from the "Dervaes Institute" within a week, or if I don't like the answer I do get from them, I will remove all links to "Path to Freedom" from my blogs. I am sure there are many other bloggers who are of the same mind. But if on the other hand, we have all misunderstood the Dervaes family, it may cost some of us - in terms of humiliation, egg on our faces, sheepish apologies, admissions that we misunderstood some really decent people and let ourselves be swayed by rumors blown out of proportion. I really hope that it's the latter. I'll know in a week.

Place-Making For People of Small Means

Placemaking (or place-making) can be defined as, “the process of creating squares, plazas, parks, streets and waterfronts that will attract people because they are pleasurable or interesting...Being in places involves social encounters, immersion in the sights, sounds, sun, wind and atmosphere of a locale, and curiosity about the traces of thought, imagination and investment that have guided their construction and use over time. ” (Wikipedia, Placemaking.)

Another definition is, “An integrated and transformative process that connects creative and cultural resources to build authentic, dynamic and resilient communities or place.” (Toronto Artscape, Glossary.) I like this definition much better.

One of the challenges of this present time of economic contraction is figuring out how to make the places where we live into places that sustain us on a number of levels. This involves not only trying to create places that provide some or all of the essentials we need, but also creating places that encourage and promote a sense of community.

Some writers and thinkers have addressed this challenge, notably architects and urban planners from the “New Urbanist” movement. Their assumption has been that placemaking is primarily an activity reserved for governments, developers and other large entities with lots of resources to create well-designed, resilient communities from the ground up, or to re-fashion defunct, poorly designed communities into the sorts of communities that could be called good places to live. Things like redevelopment, transit-oriented development and gentrification come to mind when discussing the re-fashioning process.

The problem is that the money and resources for such a refashioning have already been largely blown in the United States. It's as if the nation collectively went to a store with $5 in its pocket, and blew the money on candy and soda instead of beans, rice and vegetables. Some key writers and economic analysts believe that the industrialized world in general, and the United States in particular, are in the early stages of a massive deflationary depression which will destroy the ability of large-scale entities like governments to do anything on a large scale.

It will therefore be up to ordinary citizens to make good places out of the places where they live. But there's another challenge, namely, that not that many of us own our own living places outright, and even now, not many can afford to pay for a place in cash. A deflationary depression will cause a drop in prices of assets like real estate, yet it will depress wages even faster. Such a drop in wages will make it hard for people who own “on margin” (that is, who owe money on the houses they “own”) to continue making payments on their debt, and it will turn many other people into sojourners without definite roots, as many young people in college and recent college graduates are now.

How can these renters - young people in college or recently graduated, and working poor people - make sustainable places for themselves in the places they rent? How can they make their neighborhoods into sustainable places? How can they engage in good placemaking?

In an attempt to answer that question, I interviewed Neil and Naomi Montacre, proprietors of Naomi's Organic Farm Supply in inner southeast Portland, Oregon. I first met Neil and Naomi during a tour of homes with backyard chicken coops in 2008. Their house impressed me, with its large chicken coop, its varied gardens, its “Hens for Obama” sign and a poster with pictures giving a guided tour of the place and their efforts. I asked them several questions about their place, the plans and steps they had taken in altering the place, and its impact on the neighborhood. In 2009, they added a greenhouse and more garden plantings. This year, they moved to a leased property of about an acre where they set up their store, and they continued with the activities and philosophy they had developed while living in their former house. In all these things, they took bold steps with property they were renting, to make that property a place that could at least partially sustain them.

In this week's interview, Neil talks in more detail about their activities with rental properties, and his philosophy regarding making good places out of the places where people live. The interview can be found at the Internet Archive, under the title, “Place-making For People Of Small Means.” There's also a video on Vimeo which shows a partial tour of Naomi and Neil's new location, as well as an interview with another renter in inner southeast Portland. The video can be found at Place-Making for People of Small Means, or you can watch it by clicking on the link below. Note how prominently urban agriculture figures in both examples of placemaking.

Place-Making for People of Small Means from TH in SoC on Vimeo.